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Fall is in the air…somedays! These sound yummy…


Muffin batter-
2 1/2 cup flour
2 cup sugar
1 teaspoon soda
1/2 teaspoon salt
1 tablespoon pumpkin pie spice or a combination of cinnamon, nutmeg and cloves
2 eggs, beaten
1 cup pumpkin
1/2 cup melted butter
2 cup finely chopped apples

Streusel Topping-
2 /3 cup flour
1/4 cup unsalted butter, melted
1 teaspoon cinnamon
1/3 cup light brown sugar
1 tablespoon granulated sugar

Whisk the flour, sugar, soda, salt and spices together and set aside. Then combine the eggs, pumpkin and oil together. Stir in the flour mixture until just combined. Gently fold in the chopped apples. Using 1/4 measuring cup or scoop fill muffin cups. Mix all the streusel ingredients together until well combined and crumbly. Sprinkle the streusel on top of each muffin and light press it down so it will stick. Bake at 350 degrees for 18-20 minutes and test with a toothpick.