Category Archives: Breakfast

Apple Pumpkin Muffins

Fall is in the air…somedays! These sound yummy… Ingredients- Muffin batter- 2 1/2 cup flour 2 cup sugar 1 teaspoon soda 1/2 teaspoon salt 1 tablespoon pumpkin pie spice or a combination of cinnamon, nutmeg and cloves 2 eggs, beaten … Continue reading

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Chocolate Banana Zucchini Muffins

I found this muffin recipe at Chef-in-Training. YUM!!! Ingredients 1 cup mashed bananas ⅓ cup oil 1 egg 1 cup sugar 1½ cups zucchini, grated and well drained 1¾ cups flour ¼ cup cocoa 1 teaspoon baking soda ¼ teaspoon … Continue reading

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Olive Oil Granola with Dried Apricots and Pistachios

This certainly sounds delicious- other dried fruit and different nuts could be used. Just be sure to add the fruit after baking otherwise it can dry out and taste burnt. This is on my list of recipes to try from … Continue reading

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Blueberry Pancakes

1 1/8 cups flour 1 cup buttermilk 3 tablespoons margarine 3 tablespoons sugar 1 tablespoons baking powder 1 egg 1 teaspoon vanilla 1/4 teaspoon salt About 1 cup blueberries Preheat griddle to 350 degrees. Melt the butter in the microwave … Continue reading

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Cinnamon Bun Pancakes with Maple Butter Icing

These are my second favorite pancakes next to James’s. I found the recipe on The Pioneer Woman website. I have linked to it, but the link is broken and will not take you to the recipe. You can look at … Continue reading

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Kara’s Swedish Almond Cake

1 cup sugar 2 beaten eggs 1 teaspoon almond extract 1 cup flour 1 stick (1/2 cup) melted butter Mix sugar and melted butter.  Let cool.  Add beaten eggs, almond extract.  Add flour and mix as little as possible.  Pour … Continue reading

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Banana Muffins

This yummy banana muffin recipe makes 12 muffins. I found it in Little Cakes from the Whimsical Bakehouse cookbook. Mix the following together: 1 cup sugar 4 oz unsalted butter 2 large eggs Sift together: 2 cups flour 1 1/2 … Continue reading

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Yogurt Dip for Fruit

Ingredients:2 cups plain yogurt2 tablespoons good honey1/2 teaspoon pure vanilla extractSeeds scraped from 1/2 vanilla bean, optional DirectionsCombine the yogurt, honey, vanilla extract, and vanilla bean seeds in a bowl and set aside. Spoon the yogurt over fresh fruit. I … Continue reading

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Rachel’s Overnight Apple Cinnamon French Toast

INGREDIENTS:3/4 cup butter, melted1 cup brown sugar1 teaspoon ground cinnamon6-9 fresh peeled and sliced apples20 slices white bread5 eggs1 cup milk1 teaspoon vanilla extract1/2 cup maple syrup DIRECTIONS:1. Grease a 9×13 inch baking pan. In a small bowl, stir together … Continue reading

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Sour Cream Coffee Cake and Killer Eggs

My friend, Shelley, made these two recipes for my baby shower. Maybe not so healthy but oh so good!SOUR CREAM COFFEE CAKE 1 ½ cups flour2 ½ tsp. baking powder½ tsp. salt¾ cup sugar1 egg¾ cup sour cream1/3 cup butter, … Continue reading

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