Category Archives: Frosting

Chocolate Marshmallow Texas Sheet Cake

A few months ago Sister Tucker made a version of this for our Pathway class. It was so good. I thanked her and said, “It tastes like home.” She told me that was the best compliment. Makes 24-30 pieces 1 … Continue reading

Posted in Cakes, Chocolate, Comfort Food, Desserts, Feeding the Masses, Frosting, Institute Treats, Nostalgia, Quick and Easy, Talking Food | Leave a comment

South Ken Chocolate Frosting

This recipe frosts 12 cupcakes Ingredients 2 1/2 cups powdered sugar 6 1/2 tablespoons unsalted butter 1/3 cup unsweetened cocoa 2 tablespoons whole milk Method Beat the icing sugar, cocoa powder and butter together in a freestanding electric mixer with … Continue reading

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South Ken Vanilla Frosting

This recipe frosts 12 cupcakes Ingredients 2  cups powdered sugar, sifted 5 tablespoons unsalted butter 2 tablespoons whole milk A few drops of pure vanilla extract Method- 1-Beat the powdered sugar and butter together in a freestanding electric mixer with … Continue reading

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Lemon Blueberry Cupcakes

  This yummy cupcake recipe was adapted by There Goes the Cupcake from a recipe by Sweetapolita for Triple Lemon Blueberry Cake. I made these cupcakes last week and used the lemon version of my favorite Cream Cheese Frosting, but I think … Continue reading

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Perfectly Chocolate Cupcakes

This recipe comes from the Hershey’s Perfectly Chocolate Cake recipe I posted previously. I’m re-posting here to remind myself that it makes wonderful cupcakes. You can use the included frosting recipe or my favorite chocolate buttercream found here. Ingredients- 2 … Continue reading

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Cream Cheese Frosting

Ingredients- 1/2 cup softened butter 1- 8 ounce package cream cheese, softened 2 teaspoons vanilla 4 to 4 3/4 cups powdered sugar pinch of salt Method- Using an electric mixer combine the butter, cream cheese and vanilla until blended. Gradually … Continue reading

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Frosting

Butter Cream Frosting 1/3 cup butter or margarine4 1/2 cups powdered sugar1/4 cup milk1 1/2 teaspoons vanillaPinch of saltAdditional milk and food coloring Beat butter until fluffy and then add 2 cups of powdered sugar. Add milk and the vanilla … Continue reading

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