Category Archives: Breads

Excellent White Bread

Another recipe from the NYT Cooking. I have been looking for a good white bread recipe…I can’t wait to try this. INGREDIENTS- 2 ¼ teaspoons/7 grams active dry yeast(1 package) 1 ½ cups/355 milliliters lukewarm milk ⅓ cup/67 grams granulated sugar 1 tablespoon/15 grams kosher salt 3 tablespoons/43 grams butter, … Continue reading

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One Hour Dinner Rolls

So I have been making Julie’s Rolls forever. Then I saw the One Hour Rolls recipe on Cooking Classy and decided to try it. They turned out really well. I still like Julie’s Rolls the best but these are really good … Continue reading

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Cornbread and Honey Butter

I’ve tried so many different cornbread recipes over the years, some with no sugar, some made with a yellow cake mix (I’ll just say, “yuk”). I have found some recipes that I like on the internet and then forgot where … Continue reading

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Sandy’s Famous French Bread

Use a Kitchen Aid to make this easier! 2 pkg yeast (1+1/2 TBS instant yeast) 2 C hot water (not boiling) (+ ½ C for yeast) 3 TBS sugar 1 TBS salt 5 TBS oil 6 C flour 1 egg … Continue reading

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Wheat Bread

Japan has amazing bakeries with all kinds of wonderful bread and pastries. I have to stay away from them since bread is my biggest weakness. The challenge is finding a good wheat or multi-grain bread. The Japanese like theirs’ white. … Continue reading

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Flour Tortillas

3 cups plain flour2 teaspoons baking powder1 teaspoon salt¼ cup plus 1 tablespoon vegetable shortening1 cup to 1 ¼ cups warm water Mix dry ingredients in a large bowl. Add shortening and cut in with a pastry blender or fork. … Continue reading

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Cinnamon Rolls

Combine2 teaspoons salt½ cup potato flakes½ cup powdered milk ½ cup sugar*Note- If you don’t have powdered milk use 1 ½ cups heated milk and 1 ½ cups hot water for the total liquid. Eliminate the 3 cups of water … Continue reading

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Julie’s Rolls

1 ¼ milk (heated)¼ cup margarine2 tablespoons sugar2 tablespoons rapid rise yeast½ cup warm water1 egg5 ¾ cups flour1 teaspoon salt Heat milk and margarine in microwave until margarine is almost melted. In a mixer combine milk and margarine, sugar, … Continue reading

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Banana Bread

¾ cup granulated sugar¼ cup softened margarine2 eggs1 cup mashed banana2 cups flour2 teaspoons baking powder½ teaspoon salt¼ teaspoon baking soda1 chop chopped pecans or walnuts Mix sugar, margarine, and eggs; beat until light. Add mashed banana. Add flour, baking … Continue reading

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